Welcome to Osubmarino Gourmet
Osubmarino's Gourmet Preserves are associated with the most exquisite of canned gastronomy. The quality of the seafood from the Galician estuaries and its artisan preparation make our Conserva Gourmet an unmatched product.
What Osubmarino makes is canned haute cuisine.
What is Haute Gastronomy?
Alta Gastronomy is. Find the best raw materials for each of the ingredients. Finding the best hands to make and cook these products. Investigate our history, our traditions and customs to obtain the best recipes, thereby understanding their origin, their use and the need they resolved.
With ingredients, hands and tradition, we develop our recipes just for you to taste an extraordinary gourmet preserve.
seafood pates
The Seafood Pates from Osubmarino Alta Preserves are our first gourmet preserves , all beginning with the elaboration of the spider crab pate, our first product, made by hand, contains more than 65% of its ingredients based on seafood, mainly crab meat , we continue with the elaboration of our pate de necora and pate of shrimp . A year later we incorporated our oyster pate and cockle pate, both fused with chestnut from Allariz Orense. These canned seafood should not be missing on your table, you can accompany them on a cookie or bread.